Hello from the south of France! This has quickly become my most frequented smoothie breakfast, it’s so easy and energizing, this morning when it turned out a thicker consistency than as usual I just had to take a few snaps. Have been missing banana ice-cream as my small blender isn’t powerful enough to blitz them completely frozen, but this cherry pineapple bowl almost hit the mark!
Such a silky texture. Larger spoon was needed towards the end as it melted to smoothie goodness.
~3 Bananas (frozen)
~1/2 Pineapple
~2 cups Cherries (frozen)
Blitz and pour! I needed a small amount of water to get the blender going, but any more powerful one should do the trick without. Also depends on how you like it! Planning on doing a post update on how to eat raw, vegan, fruitarian and all that jazz in France while working on a campsite quite stranded from the outside world. Having a fab time so far!
Aoibheann Schwartz Photography 